Casual Vegan Cooking

Improving All Lives through a Healthy Vegan Diet

Welcome Everyone!

We at Casual Vegan Cooking believe in the importance of a vegan diet as both a healthy lifestyle and an ethically responsible choice. We are very happy to share with you our favorite recipes, tips, methods, and thoughts. We strive to bring you tasty and nutritious foods from around the world. Please feel free to engage with the community by leaving comments/suggestions and liking/sharing the content that you love.

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Featured Vegan Recipes

Dal Kachori Dumplings
Side Dish

Dal Kachori (Savory Lentil Dumplings)

Biting into these dumplings releases a warm, savory flavor that will stick in your memory. A perfect side dish to serve to guests when you’re feeling a little fancy! This recipe is based on one in the excellent cookbook, Vegan Richa’s Indian Kitchen.

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vegan kimbap 김밥
Entree

Vegan Kimbap (김밥)

Kimbap is a Korean recipe inspired by Japanese sushi. Like sushi, you can stuff kimbap with a great many things. Korean chefs tend to favor pickled and preserved fillings. Unlike sushi, which traditionally uses only white rice, kimbap can use either brown or white rice. Treat the rice with sesame oil and a sweetener for its signature Korean taste.

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Vegan Neeps and Tatties
Side Dish

Neeps and Tatties

Neeps and tatties are a classic Scottish side-dish. Neeps, also called swedes or rutabegas, are a wonderfully buttery tuber with an interesting orange color. Tatties are simply potatoes!

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cover image for vegan shalgam शलजम
Side Dish

Turnip Curry (Shalgam)

The sliced turnips in this dish have a very delicate mouthfeel. The flavor profile is warm and nutty, great for autumn and winter.

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vegan mushroom sushi finished きのこ寿司
Entree

Mushroom Sushi

Mushrooms cooked in this spicy, savory, creamy sauce make an excellent filling for sushi. I’ll show you how to rill it and make a cute rice ball.

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